Article 2 Inspection, Slaughter, and Official Marks

This article is comprised of the following sections:
  • §3.2-5406 Meat inspection regulations
  • §3.2-5407 Prohibitions in general
  • §3.2-5408 Prohibitions against unauthorized use of any official marks
  • §3.2-5409 Prohibition against intrastate distribution of equine, livestock and poultry products