§ 3.2-5111 Food protected from flies, dust, and dirt
Food in the process of manufacture, preparation, packing, storing, sale, or distribution, shall be protected from flies, dust, dirt, and all other foreign or injurious contamination.
History
The record of this law’s original creation isn’t available online. It has been modified 2 times. Those modifications are cataloged by “The Acts of Assembly,” a state publication, by year and chapter. Those modifications that can be read on the General Assembly’s website will be linked accordingly. Those modifications are as follows: in 1966, chapter 702; in 2008, chapter 860.
Code 1950, § 3-288; 1966, c. 702, § 3.1-368; 2008, c. 860.